{"title":"Chards, Sorrels and Epazotes seeds","description":"chard seeds, silverbeet seeds, swiss chard seeds, sorrel seeds, epazote seeds","products":[{"product_id":"epazote","title":"Epazote organic","description":"\u003cp\u003eEpazote is a perennial herb that is also known as Jesuit's tea, Mexican-tea, paico macho, hierba homigero, and yerba de Santa Maria. It belongs to the Chenopodium family, along with lambsquarters, and has a long history of both culinary and medicinal use. This adaptable plant, native to tropical Americas, can be found throughout Texas and the southwestern United States, growing up to 1 m high and featuring soft notched leaves and small, hard-to-see flowers. The Aztecs already used epazote as a culinary and medicinal herb. With a pungent odor and a distinctive flavor, epazote is often used in Southwest cuisine to add a touch of spice to dishes such as black beans, soups, quesadillas, and more. However, it should be consumed in moderation, as large doses of the flowers and seeds can be poisonous and cause nausea, convulsions, or even coma. Epazote is also believed to have anti-gas properties and is sometimes used to prevent worms in livestock. Overall, epazote has a long-standing reputation as a valuable herb in both the culinary world and traditional medicine. Always consult a health professional or qualified herbalist before using this plant or its essential oil medicinally. \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eDysphania ambrosioides\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003ePerennial\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e18-29 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-21 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e55-60 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003egrows easily in most soils but prefers sandy loam\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow seed indoors from March to April and transplant outdoors after chances of frost have passed.  Alternatively sow directly in the ground just before the last spring frost date. Lightly cover. Space plants by 40 cm.\u003c\/p\u003e","brand":"GR1-FR","offers":[{"title":"25","offer_id":42525924262101,"sku":"L-EpazoOrg","price":2.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Epazote_27ca4d77-fa9b-4ec7-8846-34b6b0e7289d.jpg?v=1737893664"},{"product_id":"four-colors-mixed-chard","title":"Four colors Mixed Chards organic","description":"\u003cp\u003eMixture of yellow, red and white chard, dark green and shiny green foliage. The mix is composed of Liscia da taglio chard, Bright Yellow chard, Rouge Rhubarb chard and Lucullus chard. Very good yield. Leaves are great in stir-fry, can be stuffed with rice to make dolmas or a gratin. Great as an addition to soups.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eBeta vulgaris subsp. vulgaris\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eBiennal\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e19C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-15 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e70-80 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich, deep and light\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow early from Mid February up to end of July at a depth of 1-2 cm. Sow under cover for winter harvest from mid September to end of October.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"100","offer_id":46451534299469,"sku":"L-chardFourCol","price":2.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/threecolorsswisschard566x566_abbd5bf9-c150-4ec6-9aaa-976bcf5a7c8a.jpg?v=1737893089"},{"product_id":"bright-yellow-chard","title":"Bright Yellow Chard organic","description":"\u003cp\u003eThe Bright yellow swiss chard is a chard variety with green foliage and yellow stalks. The leaves are used cooked, in soups or like spinach. This variety will grow well in winter and autumn.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eScientific Name: Bata vulgaris\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003ePlant Life Cycle: Biennal\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eOptimal Germination Temperature: 20-25C\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eGermination time in days: 7 - 10 days\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eIndicative Days to maturity: 70 days\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sunlight: Full sun\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSoil requirement: Rich and well drained\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSowing and cultivation: \u003c\/i\u003eSow under cover from February to March. Sow directly outdoors from April to September. 3 to 4 seeds every 40 cm on the row, in a row 40 cm apart. When the plants have a few leaves, keep only the strongest ones. Will require frequent watering.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"50","offer_id":47132161638733,"sku":"L-ChardBrightYellOrg","price":2.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/files\/brightyellowchard520x520.jpg?v=1737893053"},{"product_id":"rhubarb-chard","title":"Rhubarb Chard organic","description":"\u003cp\u003eThe Rhubarb chard is a beautiful and ornamental swiss chard that will stand out in the garden, The bright red stems along with the light green leaves are delicious in soups, gratins, cooked in butter, stuffed with ricotta cheese and lemon to name a few ways of cooking them. Please note they will loose their bright red color when cooked.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eBeta vulgaris\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eBiennal\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e20 - 25C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7-10 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003ePick as needed\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich and well drained\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow under cover from February to March. Sow directly outdoors from April to September. 3 to 4 seeds every 40 cm  in rows.  40 cm apart.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"50","offer_id":47132161704269,"sku":"L-ChardRhubarbOrg","price":2.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/files\/rhubarbchard641x641.jpg?v=1737893052"},{"product_id":"charlotte-swiss-chard","title":"Charlotte Swiss Chard organic","description":"\u003cp\u003eThe Charlotte chard produces beautiful blistered, green to bronze leaves when mature while the chards are bright red. This variety resists bolting and brings beautiful colors to the vegetable garden and to your plate. Swiss chard can be cooked just like spinach.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eBeta vulgaris \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eBiennal\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e20 to 22C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-20 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003ePick as needed\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003eFertile and well drained\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow under cover from February to March. Sow\u003cbr data-mce-fragment=\"1\"\u003eoutdoors from April to September. 3 to 4 seeds every 40 cm, in rows 40 cm apart. Thin to the strongest ones.\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"50","offer_id":47132161737037,"sku":"L-ChardCharlotteOrg","price":2.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/files\/charlottechard600x600.jpg?v=1737893051"},{"product_id":"chard-verde-da-taglio","title":"Chard Verde Da Taglio organic","description":"\u003cp\u003eThe Verde Da Taglio swiss chard is an Italian mid-season chard variety with dark green leaves  and white stalks. The leaves are used cooked, in soups or like spinach. The leaves of this variety can be cut and grow again.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eBeta vulgaris\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eBiennal\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e20-25C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7 - 10 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e70 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003eRich and well drained\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow under cover from February to March. Alternatively direct sow outdoors from April to September. 3 to 4 seeds every 40 cm on the row, in a row 40 cm apart. When the plants have a few leaves, keep only the strongest ones. Frequent watering is required. \u003c\/p\u003e","brand":"BI3-IT","offers":[{"title":"50","offer_id":47132162097485,"sku":"L-ChardVerdeDaTOrg","price":2.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/files\/verdedataglioswisschard523x523.jpg?v=1737893042"},{"product_id":"bieta-da-coste-barese-swiss-chard","title":"Bieta da Coste Barese Swiss Chard Organic Heirloom","description":"\u003cp style=\"text-align: left;\"\u003eBieta da Coste Barese is a traditional Italian variety of Swiss chard originating from the Puglia region. This Italian swiss chard variety is known for its vibrant, glossy deep green leaves crinkled and thick, tender white stems and its flavourful and succulent texture. The Bieta da Coste Barese swiss chard is very versatile in the kitchen and can be either sauteed, steamed, stuffed, or used in pasta, soups and gratins.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eBeta vulgaris \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eBiennal\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e20 to 22C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-20 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003ePick as needed\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003eFertile and well drained\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow under cover from February to March. Sow \u003cbr\u003eoutdoors from April to September. 3 to 4 seeds every 40 cm, in rows 40 cm apart. Thin to the strongest ones.\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/p\u003e","brand":"BI3-IT","offers":[{"title":"200","offer_id":50941673406797,"sku":"L-ChardBietaCostaBareOrg","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/files\/bietadacostabareseswisschardseeds549x549.jpg?v=1738241367"}],"url":"https:\/\/sowdiverse.ie\/collections\/chards-sorrels-and-epazotes\/seeds.oembed","provider":"Sow Diverse CLG","version":"1.0","type":"link"}