{"title":"Organic Vegetable Seeds Ireland","description":"\u003cp\u003e\u003cstrong\u003eOrganic Vegetable Seeds Ireland\u003c\/strong\u003e : \u003cstrong\u003eorganic Seeds\u003c\/strong\u003e for amateur gardeners exclusively. \u003cstrong\u003eOrganic heritage seed varieties in Ireland. \u003c\/strong\u003eThis \u003cstrong\u003eorganic seed\u003c\/strong\u003e section includes\u003cstrong\u003e seeds\u003c\/strong\u003e certified by the \u003cstrong\u003eIrish Organic Trust certification \u003c\/strong\u003ebody in \u003cstrong\u003eIreland\u003c\/strong\u003e.\u003c\/p\u003e","products":[{"product_id":"wormwood","title":"Wormwood organic","description":"\u003ch2\u003eA woody and aromatic perennial with many benefits\u003c\/h2\u003e\n\u003cp\u003eAromatic, attractive and beneficial, Artemisia absinthium or wormwood is a woody-based perennial that is grown for its fragrant and attractive silver-gray foliage and its medicinal properties. . It typically forms a clump of erect, non-woody, hairy, gray-green stems to 2-3' tall. Artemisia absinthium is very aromatic and has a spicy bitter taste. It is used in both ayurveda and herbal medicines and to flavor the drink absinthe, and in seasonings for food and drink. Always consult a qualified herbal practitioner before using this plant medicinally or a qualified aromatherapist if using its essential oil, especially if pregnant.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eartemisia absinthium\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eAnnual\/biennial\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e15 °C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e2-4 Weeks\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun, Partial Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eChalk, Sand, Loam \/ Well-drained\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eSow seed directly in the ground just before the last spring frost date and very lightly cover. Thin seedlings as required, Plant 45 to 100 cm apart. Please keep in mind that Wormwood can become invasive so do not plant it where you cannot control it.\u003c\/p\u003e","brand":"GR1-FR","offers":[{"title":"250","offer_id":42525932257493,"sku":"Med-absinthOrg","price":2.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Wormwood-Sow-Diverse-1655630671-_1.jpg?v=1737893731"},{"product_id":"listada-de-gandia-aubergine","title":"Listada de Gandia Aubergine organic","description":"\u003ch2\u003eFabulous tasting aubergine from Valencia\u003c\/h2\u003e\n\u003cp\u003eListada de Gandia Aubergine is a Spanish variety from the town of Gandia in the Valencian community producing thin skinned purple with light green or white strikes aubergines. Fruits are oval shaped, about 15 cm long. It has a tender and tasty flesh, giving it a fine and incomparable aroma in the mouth. The Listada de Gandia aubergine variety is very productive and great for container growing. Aubergine thrives in hot and dry conditions so it is advised to grow in sunny sheltered spot and in a polytunnel.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum melongena\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24-30 °C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e10-15 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e90-100 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003efertile, deep, well drained\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 8 to 12 weeks before last frost. Sow at 1\/2 cm at soil temperature of 23C and lightly cover. Plant in polytunnel or Transplant out when they are at least two sets of leaves after danger of frost. It is advised to stake the plant. Space plants by 60-80 cm.\u003c\/p\u003e","brand":"GR1-FR","offers":[{"title":"10","offer_id":42525925146837,"sku":"F-AubListGandOrg","price":2.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Listada-de-Gandia-Aubergine-organic-Sow-Diverse-1655630682.jpg?v=1737893728"},{"product_id":"turkish-orange-aubergine","title":"Turkish Orange aubergine organic","description":"\u003ch2\u003eA colorful Turkisk aubergine for containers\u003c\/h2\u003e\n\u003cp\u003eTurkish Orange aubergine is a round shaped African species. The fruit is orange with stripes, the size of a tennis ball and a rich and non bitter flavour. Very productive, the plant can be grown in container or in the garden. It is best to pick the fruit when it begins to turn from green to cream when they are at their sweetest to avoid bitterness as the more they mature, the bitter they can get. This variety is great for stuffing.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum melongena\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24-30 °C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e10-15 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e90-100 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003efertile, deep, well drained\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 8 to 12 weeks before last frost. Sow \u003cspan data-mce-fragment=\"1\"\u003eat 1\/2 cm at soil temperature of 23C and lightly cover. Plant in polytunnel or Transplant out when they are at least two sets of leaves after danger of frost. It is advised to stake the plant. Space plants by 60-80 cm.\u003c\/span\u003e\u003c\/p\u003e","brand":"SD5-IE","offers":[{"title":"10","offer_id":42525925671125,"sku":"F-AubTurkoraOrg","price":3.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Turkish-Orange-aubergine-organic-Sow-Diverse-1655630690.jpg?v=1737893724"},{"product_id":"pingtung-long-aubergine","title":"PingTung Long Aubergine organic","description":"\u003cp\u003eA wonderful eggplant from Ping Tung, Taiwan. Fruit is purple and up to 18 inches long and 2 inches in diameter. This variety is so sweet and tender, superbly delicious.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003esolanum melongena\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e24-30 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-15 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e90-100 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003efertile, deep, well drained\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eStart indoors 8 to 12 weeks before last frost. Sow \u003cspan data-mce-fragment=\"1\"\u003eat 1\/2 cm at soil temperature of 24C and lightly cover. Plant in polytunnel or Transplant out when they are at least two sets of leaves after danger of frost. It is advised to stake the plant. Space plants by 60-80 cm.\u003c\/span\u003e\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"20","offer_id":42525926490325,"sku":"F-AubPingTOrg","price":3.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/PingTung-Long-Aubergine-organic-Sow-Diverse-1655630710.jpg?v=1737893718"},{"product_id":"osmin-basil","title":"Osmin Basil organic","description":"\u003cp\u003eBeautiful dark maroon purple leaves basil which serves its purpose as a herb as well as an ornamental in any garden. This variety of basil mature faster than the other purple varieties.It has smaller, darker leaves. Great aromatic scent. Great for herb vinegars, pestos or addition to salads.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eOcimum basilicum\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e20-24C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e5-10 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e30-50 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull Sun \/ Half Shade\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003eFertile, moist soil\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eStart seeds indoors from late April to mid-summer. Sow a few seeds over the top of regular compost, water gently, lightly cover and pop it into a propagator. When the seeds have germinated, place in a warm, bright spot, such as a sunny windowsill, and water regularly to keep the compost moist. When the seedlings are large enough to handle and have their first true leaves, transplant into their own 7.5cm pot filled with multi-purpose compost. Shelter from the wind. Will grow better in a greenhouse. Space plants by 30 cm apart\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"50","offer_id":42525929930965,"sku":"H-BasOsmOrg","price":2.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Osmin-Basil-Sow-Diverse-1655630719.jpg?v=1737893715"},{"product_id":"lemon-basil","title":"Lemon Basil organic","description":"\u003cp\u003eZesty and refreshing lime-flavoured basil. Great addition to the herb garden, this fragrant Lemon basil is commonly used in Thai food and other Southeast cuisine and very attractive to pollinators. Its lime flavour makes it an excellent herb for tea, to flavour a jug of fresh water in the summer or make a sorbet or simple syrup. Very tasty as a base in a pistou sauce with a clove of garlic and olive oil and added to pasta or boiled potatoes.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eocimum basilicum\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e20-28C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e30-50 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003eWell drained, aerated, fertile soil\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eStart seeds indoors from late April to mid-summer. Sow a few seeds over the top of regular compost, water gently, lightly cover and pop it into a propagator. When the seeds have germinated, place in a warm, bright spot, such as a sunny windowsill, and water regularly to keep the compost moist. When the seedlings are large enough to handle and have their first true leaves, transplant into their own 7.5cm pot filled with multi-purpose compost. Shelter from the wind. Will grow better in a greenhouse. Space plants by 30 cm apart\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"100","offer_id":42525930946773,"sku":"H-BasLemOrg","price":2.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Lemon-Basil-organic-Sow-Diverse-1655630741.jpg?v=1737893708"},{"product_id":"climbing-purple-blauhilde-french-bean","title":"Climbing Purple Blauhilde French Bean organic","description":"\u003cp\u003eProductive and showy French beans: The pods are a deep purple with green flesh inside and they turn to green when they are cooked. As a climbing French bean which grows to 2.5m easily, it will need support as soon as the seedlings appear above the surface.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003ePhaseolus vulgaris\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e16 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e4-10 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e65 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich and light\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eStart indoors 2-3 weeks before last frost. or Sow outdoors 2.5 cm deep 7-10 cm apart around poles, trellis, or fence when danger of frost has passed and soil temperature is over 16C. A strong, sturdy trellis such as a fence panel to support the plant foliage is recommended.\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"30","offer_id":42525921902805,"sku":"Leg-BBlauhildeOrg","price":3.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Climbing-Purple-Blauhilde-French-Bean-organic-Sow-Diverse-1655630779.jpg?v=1737893696"},{"product_id":"superaguadulce-broad-bean","title":"Aguadulce Broad Bean organic","description":"\u003cp\u003eAguadulce broad bean is a very productive, easy broad bean seed to grow. It is one of the tastiest fava bean. This variety produces slender pods of 23cm long which are full of delicious white seeded flavoursome beans. It is a great variety for autumn sowing. The simplest way to cook is to steam them for just a few minutes until tender. Some like to pick them very young and eat them as mange-tout, pods and all. \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eVicia faba\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e9-15C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-21 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e120 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich and light\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow in spring and\/or autumn. For summer harvest, Sow in Feb\/March. Harvest in the spring or early summer. Sow outdoor in the Spring when soil temperatures reach 15-16 degrees C.Sow 10-15 cm apart. Harvest from early summer. For winter harvest, Sow seed direct in the ground in October and November 5 cm (2\") deep, spacing of 20cm (8\") with 60cm (2ft) row gap (minimum). Sow in double rows at least 30 cm apart. If planting more than one double row allow a metre between them.Need staking.\u003c\/p\u003e","brand":"BI3-IT","offers":[{"title":"15","offer_id":42525920854229,"sku":"Leg-BB-SupAguaOrg","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Superaguadulce-Broad-Bean-organic-Sow-Diverse-1655630790-549218.jpg?v=1737893692"},{"product_id":"reina-mora-broad-bean","title":"Reina Mora Broad Bean organic","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eReina Mora is an early variety of broad bean that do well in cool seasons. It can be sowed late autumn or early in the spring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eVicia Faba\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e9-15C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-21 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e120 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003eGrow in light, well-drained soil\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow in spring and\/or autumn. For summer harvest, Sow in Feb\/March. Harvest in the spring or early summer. Sow outdoor in the Spring when soil temperatures reach 15-16 degrees C. Sow 10-15 cm apart. Harvest from early summer. For winter harvest, Sow seed direct in the ground in October and November 5 cm (2\") deep, spacing of 20 cm (8\") with 60 cm (2ft) row gap (minimum). Sow in double rows at least 30 cm apart. If planting more than one double row allow a metre between them. Plant\u003cspan data-mce-fragment=\"1\"\u003e 3 seeds per hole.Need staking.\u003c\/span\u003e\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"15","offer_id":42525920985301,"sku":"Leg-BB-ReiMoOrg","price":2.85,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Reina-Mora-Broad-Bean-organic-Sow-Diverse-1655630792.jpg?v=1737893690"},{"product_id":"jaune-du-doubs-carrot","title":"Jaune du Doubs Carrot organic heirloom","description":"\u003cp\u003eThe \u003cstrong\u003eJaune du Doubs\u003c\/strong\u003e carrot is an old French Heirloom from the Doubs region, mentioned for the first time in 1894 by Johnson and then by Vilmorin-Andrieux a few years later. This heirloom carrot variety produces bright yellow skin carrots with conical and long shaped roots with a sweet flavor. The roots can grow up to 25 cm and retain their colour. Their sweetness improves with the cooking process. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eDaucus Carota\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eBiennial\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e15-30 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-20 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e90 -120 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun-partial shade\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich and light\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow seeds outdoors 3-4 weeks before last frost. Lightly cover. Keep soil moist. Succession sowing will ensure a constant harvest throughout the season. It keeps well when harvested.\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"300","offer_id":42525930356949,"sku":"R-CarrJauneDouOrg","price":2.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/CarrotJaunedudoubs_78eb5ed1-9779-4c04-98aa-fd91c33bf3f8.jpg?v=1737893686"},{"product_id":"geante-maraichere","title":"Geante Maraichere chicory organic","description":"\u003cp\u003eEarly variety with very large heads with lots of soft, slightly curled and tasty leaves. Leaves can be used in salads, and can also be cooked in a gratin, with a white sauce or in a bechamel sauce.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eCichorium endivia\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003ebiennial\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e16 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7-15 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e60-80 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich and well drained\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSurface sow seeds indoors from March and lightly cover. Transplant outdoors 5 weeks after sowing and space by 8 cm each way. Harvest 3 months later.\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"200","offer_id":42525930062037,"sku":"L-ChicgeantmaraOrg","price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/640px-Cichorium_endivia_J3.jpg?v=1737893679"},{"product_id":"white-courgette","title":"White Courgette organic","description":"\u003ch2\u003eDifferent than the other courgettes\u003c\/h2\u003e\n\u003cp\u003eWhite courgette is a rare bush variety, very productive, that gives light green fruits. This courgette is great for stuffing with rice and meat and cook in a tomato sauce. Pick them young to make the most of the flesh and skin tenderness.   \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eCucurbita pepo\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e18-20 °C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e5-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e90 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003erich in organic matter, well drained, fertile\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eSow seeds indoor 4-6 weeks before last frost. Transplant when all risk of frost has passed, leaving 1m between the plants. It is is advised to grow them in a greenhouse.\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"10","offer_id":42525922394325,"sku":"F-CourgWhit","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/whitecourgette.jpg?v=1737893671"},{"product_id":"courgette-tondo-di-nizza","title":"Courgette Tondo Di Nizza organic","description":"\u003cp\u003eFrench Heirloom variety first mentioned in 1903. Light green fruits with very thin skin. Versatile vegetable used in stir-fries, soups, casseroles, salad, pickles. Great for roasting and stuffing. Great flavor. The flowers can also be eaten. \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eCucurbita pepo\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e21-30 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e5-14 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e90 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich in organic matter, well drained, fertile\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow indoors in a propagator 1.5 cm deep in seed compost at 22 C continuous soil temperature until germinated. Will grow better in a greenhouse. Heavy feeder.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"10","offer_id":42525922885845,"sku":"F-CourgTondNiz","price":3.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Tondodenizzarondedenice_3047f064-e9e9-44a6-8bdf-3671670f324c.jpg?v=1737893670"},{"product_id":"lemon-cucumber","title":"Lemon cucumber organic","description":"\u003ch2\u003eUnusual and sweet cucumber variety\u003c\/h2\u003e\n\u003cp\u003eIt has the color of a lemon, the shape of a ball and the sweet flavor of a cucumber. It is not a new hybrid but an old, forgotten variety from Russia that is well worth growing again. This funny cucumber is also tasty and even convenient. This yellow cucumber, which is a small spherical ball the size of a lemon (8 to 10 cm in diameter) is indeed a real cucumber (Cucumis sativus). Its white flesh is crunchy. The flavor is sweet, without bitterness if you harvest the fruit not too late. The foliage is identical to the leaves of a classic cucumber variety while still being a little less bulky, which is appreciable. And you grow it the same way as any other cucumber.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eCucumis sativus\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e20 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e4-10 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e60-75 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003efertile\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow seeds indoors 6 weeks before last frost if you will be growing them in a heated greenhouse. Sow cucumber seeds on their side, 1–2 cm deep, in small pots. Keep them at 21°C . Or Sow directly outside after the last chance of frost has passed and the soil temperature is at \u003cspan data-mce-fragment=\"1\"\u003e 21°C\u003c\/span\u003e. It is recommended to give the plant support.\u003c\/p\u003e\n\u003cp\u003eNote: Max per order = 1\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"15","offer_id":42525923770581,"sku":"F-CucumLemOrg","price":2.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Lemoncucumber2.jpg?v=1737893668"},{"product_id":"white-cucumber","title":"White cucumber organic","description":"\u003cp\u003eUnusual Cucumber variety. Also called Albino cucumber, ivory king or Jack frost cucumber. Produces creamy white cucumber about 20 to 25 cm long. Good mild flavor and tenderness. Very productive. The cucumber will stay white even when mature.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eCucumis Sativus\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e20 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e4-10 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e60-75 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003efertile\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003e\u003cspan data-mce-fragment=\"1\"\u003eSow seeds indoors 6 weeks before last frost if you will be growing them in a heated greenhouse.Sow cucumber seeds on their side, 1–2 cm deep, in small pots. Keep them at 21°C . Or Sow directly outside after the last chance of frost has passed and the soil temperature is at 21 C. It is recommended to give the plant support.\u003c\/span\u003e\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"10","offer_id":42525923803349,"sku":"F-CucumWhitOrg","price":3.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Whitecucumber.jpg?v=1737893667"},{"product_id":"dill","title":"Dill organic","description":"\u003cp\u003eAnethum graveolens, native to Asia minor and the mediterranean, commonly called dill, is an annual that is frequently grown in gardens not only for harvest of its aromatic leaves and seeds, but also for its attractive foliage and flowers. Dill typically grows to 10-30 cm tall on stiff hollow stems clad with aromatic, lacy, delicate, blue-green leaves. Leaves may be dried or frozen for later use when harvested fresh from the garden. Dill attracts a number of beneficial insects to the garden. Dill leaves add subtle but distinctive flavor to a variety of dishes including fish, vegetables, soups, salads, sauces, breads, and herb butters, vinegars, pickles, for flavouring root vegetables. Dill seeds can also be used for tea.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eanethum graveolens\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eAnnual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e18C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-15 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e90 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003eChalk, Sand, Loam \/ Well-drained\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow seed directly in the ground just before the last spring frost date. Lightly cover. Space plants by 70 cm.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"100","offer_id":42525931110613,"sku":"H-DillOrg","price":2.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/dill2.jpg?v=1737893666"},{"product_id":"epazote","title":"Epazote organic","description":"\u003cp\u003eEpazote is a perennial herb that is also known as Jesuit's tea, Mexican-tea, paico macho, hierba homigero, and yerba de Santa Maria. It belongs to the Chenopodium family, along with lambsquarters, and has a long history of both culinary and medicinal use. This adaptable plant, native to tropical Americas, can be found throughout Texas and the southwestern United States, growing up to 1 m high and featuring soft notched leaves and small, hard-to-see flowers. The Aztecs already used epazote as a culinary and medicinal herb. With a pungent odor and a distinctive flavor, epazote is often used in Southwest cuisine to add a touch of spice to dishes such as black beans, soups, quesadillas, and more. However, it should be consumed in moderation, as large doses of the flowers and seeds can be poisonous and cause nausea, convulsions, or even coma. Epazote is also believed to have anti-gas properties and is sometimes used to prevent worms in livestock. Overall, epazote has a long-standing reputation as a valuable herb in both the culinary world and traditional medicine. Always consult a health professional or qualified herbalist before using this plant or its essential oil medicinally. \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eDysphania ambrosioides\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003ePerennial\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e18-29 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e10-21 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e55-60 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003egrows easily in most soils but prefers sandy loam\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow seed indoors from March to April and transplant outdoors after chances of frost have passed.  Alternatively sow directly in the ground just before the last spring frost date. Lightly cover. Space plants by 40 cm.\u003c\/p\u003e","brand":"GR1-FR","offers":[{"title":"25","offer_id":42525924262101,"sku":"L-EpazoOrg","price":2.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Epazote_27ca4d77-fa9b-4ec7-8846-34b6b0e7289d.jpg?v=1737893664"},{"product_id":"common-fennel","title":"Common Fennel organic","description":"\u003cp\u003eFennel is a hardy perennial herb, with yellow flowers and feathery leaves. Its leaves and seeds are used as flavouring in a variety of dishes, in eastern European cooking for their aromatic properties. Fennel seeds are also used in some cultures medicinally as a purgative to help digestion and assist with stomach gripes. Always consult a qualified herbal practitioner before using this plant medicinally or a qualified aromatherapist if using its essential oil, especially if pregnant.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eFoeniculum vulgare\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003ePerennial\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e18C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e60-90 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich soil\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow directly outdoors from March to July into well prepared soil in a sunny spot when temperatures reach around 13-18C. Sow seeds thinly into drills 1 cm deep and 38 cm apart. When fennel seedlings are large enough to handle, thin them out to 30 cm apart\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"150","offer_id":42525925310677,"sku":"H-fennelOrg","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Fennelcommon.jpg?v=1737893663"},{"product_id":"fenugreek","title":"Fenugreek organic","description":"\u003cp\u003eFenugreek is herb native to the Mediterranean region, southern Europe, and western Asia. Its seeds, which smell and taste like maple syrup, have been used in cooking and as medicine. Fenugreek is used as a culinary ingredient. It is also said to have medicinal properties. Always consult a qualified herbal practitioner before using this plant medicinally or a qualified aromatherapist if using its essential oil, especially if pregnant.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eTrigonella foenum-graecum\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e18C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7-10 Days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e120-150\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003e light (sandy), medium (loamy) and heavy (clay) soils\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow directly outdoors after last chance of frost has passed from May to August into well prepared soil in a sunny spot when temperatures reach around 16-18C. Sow seeds thinly into drills 1 cm deep and 38 cm apart.\u003c\/p\u003e","brand":"GR1-FR","offers":[{"title":"100","offer_id":42525924458709,"sku":"H-FenugOrg","price":2.75,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Fenugreek.jpg?v=1737893662"},{"product_id":"blue-fenugreek","title":"Blue Fenugreek organic","description":"\u003cp\u003eBlue fenugreek (Trigonella caerulea) is native to the Caucasus, the Alps, and the Eastern Mediterranean. It has been traditionally used in Swiss cheese-making (Schabziger), and is a key ingredient in Georgian spice blends like khmeli suneli known as utskho suneli. This aromatic annual legume is valued for its milder flavor compared to common fenugreek. Blue fenugreek grows upright to 30–60 cm tall, sometimes reaching 100 cm, with obovate to lance-shaped leaves, 2–5 cm long, toothed upper margins. It blooms in blue, fragrant, globular flower clusters on stalks longer than the leaves during summer (April–September). After flowering, it forms small elongated seeds in erect or slightly curved pods (4–5 mm long) that mature in late spring to early summer.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eTrigonella caerulea\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e18C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7-10 Days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e120-151\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003e light (sandy), medium (loamy) and heavy (clay) soils\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation:  \u003c\/i\u003eSoaking seeds for ~12 hours or lightly scarifying improves germination. Direct-sow outdoors from late spring (after frost) to mid-summer\u003cstrong\u003e,\u003c\/strong\u003e or start indoors early for transplanting. Sow 5 mm (0.5 cm) deep in drills spaced about 20–30 cm apart, with 5–10 cm between seeds.\u003c\/p\u003e","brand":"DR1-AU","offers":[{"title":"30","offer_id":42525925245141,"sku":"H-FenugBlueOrg","price":2.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/BlueFenugreekTrigonellaCaerula.jpg?v=1737893662"},{"product_id":"jarmuz-halbhoher-gruner-krauser-kale","title":"Halbhoher Grüner Krauser Kale heirloom organic","description":"\u003ch2\u003eTasty sweet kale from Germany\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eHalbhoher Grüner Krauser kale is a high-yielding heirloom Kale variety. This German variety of kale produces dark green, curled leaves with a delicately sweet flavour. The leaves are aromatic and can be harvested throughout the whole winter. This variety has a medium tolerance to frost making it ideal for the Irish climate. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eBrassica oleracea var. sabellica\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003ePerennial\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e15-20C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e8-15 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e60-80 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull Sun or partial shade\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003eChalky, Clay, Loamy, Sandy\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003e Sow seeds 1-2 cm deep in regular compost indoor from the beginning of March to May and place in a propagator or a sunny window sill. Transplant when large enough to handle after the last chance of frost has passed\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"100","offer_id":42525929242837,"sku":"Bras-KaleHalbOrg","price":2.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/JarmuzHalbhoherGrunerKrauserkale.jpg?v=1737893657"},{"product_id":"kolhrabi-dyna","title":"Kolhrabi DYNA organic","description":"\u003cp data-mce-fragment=\"1\"\u003eKohlrabi Dyna is a variety that produces light blue kohlrabi ready for autumn harvesting. It is a vigorous plant with a kohlrabi that will store well. Great as a vegetable for autumn and winter.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eScientific Name:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/i\u003eBrassica oleracea var. gongylodes\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003ePlant Life Cycle:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eOptimal Germination Temperature:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/i\u003e15-20C\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eGermination time in days:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/i\u003e5-15 days\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eIndicative Days to maturity:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/i\u003e55 days\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eSunlight:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/i\u003eFull Sun or partial shade\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eSoil requirement:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/i\u003emoist, rich, loam\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003ci data-mce-fragment=\"1\"\u003eSowing and cultivation:\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/i\u003eSow seeds directly in the garden after the last frost, or plant in Autumn with enough time to harvest before the first frost. Sow seeds 2.5 cm-3 cm deep deep into the soil with 2.5 cm spacing. For row planting, space the rows 30 cm apart. Thin after true leaves develop and transplant out with 20 cm spacing between plants.\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"30","offer_id":42525927243989,"sku":"Bras-KolhrabDynOrg","price":2.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/KolhrabiDyna.jpg?v=1737893656"},{"product_id":"grasse-de-morges-lettuce","title":"Grasse de Morges Lettuce organic heirloom","description":"\u003cp\u003eGrasse de Morges is an old hardy lettuce variety with very tender, thin crispy leaves, and red edges. This lettuce has vigorous growth and forms voluminous heads. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003elactuca sativa var. romana\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e16 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7-15 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e60-80 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich and well drained\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow lettuce seeds indoors from late April. Sow 3 or 4 seeds in a pot over the top of regular compost, water gently, lightly cover with. Seeds sprout in 7-15 days. Keep soil temperature above 16C. Place in a warm, bright spot, such as a sunny windowsill, and water regularly to keep the compost moist. When the seedlings are large enough to handle and have their first true leaves, transplant into their final growing space. Distance plants by 30 cm apart.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"200","offer_id":42525931765973,"sku":"L-LettGrassmorgeOrg","price":2.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/GrassedeMorgesLettuce.jpg?v=1737893650"},{"product_id":"lovage","title":"Lovage Levisticum officinalis organic","description":"\u003cp\u003eTall perennial plant used very frequently in southern Europe, Germany and eastern European cuisines. Its taste resemble a very intense celery flavour. Used in soups, salads, stews... Is said to have beneficial properties. Always consult a qualified herbal practitioner before using this plant medicinally or a qualified aromatherapist if using its essential oil, especially if pregnant.\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eLevisticum officinalis\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003ehardy perennial\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e18C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e85-95 Days for leaves, 1 year for stems\/roots\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003esun or partial shade\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003erich, deep, moist soil\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow in pots indoors from February. Sow directly outdoors from May. Harvest leaves as needed.\u003c\/p\u003e","brand":"GR1-FR","offers":[{"title":"20","offer_id":42525926785237,"sku":"H-LovageOrg","price":1.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Lovage.jpg?v=1737893646"},{"product_id":"noir-de-carmes-melon","title":"Noir Des Carmes Melon Organic Heirloom","description":"\u003cp\u003e\"Noir des Carmes Melon\" is a French Heirloom from1787. This melon variety is a rare Heirloom preserved by the Carmelite monks of France who grew them in monastery gardens. \u003cstrong\u003eNoir des Carmes Melon\u003c\/strong\u003e has deep smooth ribs and skin so dark green that it is almost black but ripens to mottled orange. Its aromatic flesh is gently sweet. Grows 2-3 lb fruits. \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eCucumis melo\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e21C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e4-10 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e80 Days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003ehumus, well drained and fertile soil\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eStart indoors 3-4 weeks before last frost. Sow 1.5 cm deep at 21C soil temperature. Direct sow in a polytunnel after last frost when soil temperature is over 21 °C.\u003c\/p\u003e","brand":"BG1-FR","offers":[{"title":"10","offer_id":42525923573973,"sku":"F-MelNoirdeCarmesOrg","price":3.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/NoirdeCarmesMelon.jpg?v=1737893638"},{"product_id":"vibrant-ultraviolet-mustard-greens","title":"Vibrant Ultraviolet Mustard Greens organic","description":"\u003ch2\u003eSweet and Beautiful Mustard\u003c\/h2\u003e\n\u003cp\u003eVibrant Ultraviolet Mustard greens is a stunning midnight purple lobed leaves with a vibrant magenta-violet petiole and veins. The violet color deepens with cold weather. Great variety for bringing color in the garden and in your plate for the cool season. Great Mustard greens for salads. Bred by Franck Morton and part of the OSSI pledged varieties. Great for autumn and winter planting.\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe OSSI is working to maintain fair and open access to plant genetic diversity worldwide and ensuring freedom to use these resources for farmers, gardeners, breeders, and communities of this and future generations. Free the Seed!\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe OSSI Pledge\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYou have the freedom to use these OSSI- Pledged seeds in any way you choose. In return, you pledge not to restrict others’ use of these seeds or their derivatives by patents or other means, and to include this Pledge with any transfer of these seeds or their derivatives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003eBrassica rapa\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual to biennial herb\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e18C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e5-10 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e40-90 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003eFull Sun or partial shade\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003elight (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow directly outdoors after last chance of frost has passed from May to August into well prepared soil in a sunny spot when temperatures reach around 16-18C. Sow seeds thinly into drills 1 cm deep and 38 cm apart.\u003c\/p\u003e","brand":"WG1-IE","offers":[{"title":"50","offer_id":42525928390869,"sku":"L-MustrdultrVioletOrg","price":2.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/files\/VibrantUltravioletMustardGreens.jpg?v=1769259109"},{"product_id":"weggiser-mangetout-sugar-pea","title":"Weggiser Mangetout Sugar Pea organic","description":"\u003ch2\u003eA fabulously sweet sugar pea\u003c\/h2\u003e\n\u003cp\u003eWeggiser Mangetout is a \u003cstrong\u003esugar pea\u003c\/strong\u003e that grows to about 1m high. Produces beautiful flowers and \u003cstrong\u003esweet\u003c\/strong\u003e green flat pods. Productive plant with very tasty pods.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003ePisum sativum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e15 °C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e66 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003ewell drained, non acidic\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eDirect sow outdoors 1\"deep, 2\" apart in early spring when soil temperature reaches at least 7C. Plant row apart 24\". Suitable for succession planting for a continuous harvest. It is advised to grow this pepper in a greenhouse or sunny sheltered spot since they need high temperatures to grow.\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"30","offer_id":42525922427093,"sku":"Leg-PeaWessgerOrg","price":3.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/WeggiserMangetoutSugarPea.jpg?v=1737893622"},{"product_id":"blauwschokker-pea","title":"Blauwschokker Pea organic heirloom","description":"\u003cp\u003e\u003cstrong\u003eBlauwschokker Pea\u003c\/strong\u003e  is a historic Dutch heirloom dating back to at least the 15th century, Blauwschokker (also known as \u003cem data-start=\"326\" data-end=\"355\"\u003eEzetha's Krombek Blauwschok\u003c\/em\u003e) was developed by Capuchin monks in Holland as a durable winter pea variety. Its name means “blue pod,” referring to its striking indigo-colored pods. It has long been a staple in Netherlands and northern Germany for soups, stews, and winter preservation. This vigorous climbing pea reaches up to 1.5 to 2 m tall, with attractive pink-purple flowers followed by deep purple-blue pods that are visually stunning in any garden. Pods can be harvested young as crunchy mangetout or left to mature for tender green peas or dried shelling peas. The peas inside are bright green and rich in flavour .\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Scientific Name: \u003c\/i\u003ePisum sativum\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Plant Life Cycle: \u003c\/i\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Optimal Germination Temperature: \u003c\/i\u003e15 °C\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Germination time in days: \u003c\/i\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Indicative Days to maturity: \u003c\/i\u003e65 days\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eSunlight: \u003c\/i\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Soil requirement: \u003c\/i\u003ewell drained, non acidic\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003e Sowing and cultivation: \u003c\/i\u003eSow outdoors from March to June once soil is workable; some regions also sow in autumn for early spring crop. Sow seeds about 3–5 cm deep, spaced 5–10 cm apart in rows ~25–40 cm apart (row spacing can match expected plant height. Suitable for succession planting for a continuous harvest\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"30","offer_id":42525922492629,"sku":"Leg-PeaBlauwschOrg","price":2.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/blauwschokker-g2d71d60b9_1920.jpg?v=1737893620"},{"product_id":"piquillo-pepper","title":"Piquillo Pepper organic","description":"\u003ch2\u003eA pepper ideal for stuffing\u003c\/h2\u003e\n\u003cp\u003ePiquillo Pepper is grown usually in Northern Spain. It is said to originate from South America, \"pimientos del piquillo\" are used frequently in Spain for tapas. The plant produce small 7 cm long and pointy dark red triangular peppers that tend to be quite bitter when eating raw. They are often stuffed, grilled, skinned and deseeded to release their wonderful sweet flavour. They can then be eaten either whole, stuffed or preserved for later use. Check the mouth-watering recipe of \"pimientos del piquillo confitados\", caramelised sweet peppers cooked in a garlic flavored olive oil.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eCapsicum annum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: 23\u003c\/em\u003eC\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e20-30 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e60-90 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003ewell drained, non acidic\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003e Start seeds indoors in March. After danger of frost transplant to greenhouse with 16-24 inches between plants.  Suitable for succession planting for a continuous harvest. It is advised to grow this pepper in a greenhouse or sunny sheltered spot since they need high temperature to grow.\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"10","offer_id":42525925048533,"sku":"F-PeprPiquilOrg","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Pimientodelpiquillo_c68df16c-d275-48b9-b4cf-5f42a43a4c60.jpg?v=1737893619"},{"product_id":"pepper-campanilla","title":"Pepper Campanilla organic","description":"\u003ch2\u003eFabulous little peppers ideal for tapas\u003c\/h2\u003e\n\u003cp\u003ePepper Campanilla or pimiento campanilla are very productive spanish peppers with a certain resistance to cold conditions. Stunning fruits of about 5 cm, red pink that look like rosettes. Some are hot and some are not.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eCapsicum baccatum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003ePerennial\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e25 °C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e20-30 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e60-90 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun or partial shade\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003efertile well-drained soil.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart seeds indoors in March. After danger of frost transplant to greenhouse with 16-24 inches between plants.  Suitable for succession planting for a continuous harvest. It is advised to grow this pepper in a greenhouse or sunny sheltered spot since they need high temperature to grow.\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"10","offer_id":42525925114069,"sku":"F-PeprCampnilOrg","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/pimientocampanilla.jpg?v=1737893618"},{"product_id":"candela-di-fuoco-radish","title":"Candela di Fuoco Radish organic heirloom","description":"\u003ch2\u003eA beautiful red pink colored radish\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cp\u003eIntroducing the Candela di Fuoco Radish, an Italian heirloom variety with a vibrant red-skin and delicate white flesh. Also known as \"candle of fire\", this fast maturing and mild in flavor radish is perfect for both cooking and raw consumption. This certified organic radish is packed with nutrients, adding delicious and healthy flavor to your dishes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScientific Name: \u003c\/em\u003eRaphanus sativus\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e10 and 18°C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e3-10 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e30-60 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun or partial shade\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003ewell-draining sandy loams rich in organic matter\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eSow outdoors from end of April. Sow all summer at 2 weeks interval for succession planting\u003c\/p\u003e","brand":"BI3-IT","offers":[{"title":"100","offer_id":42525923901653,"sku":"R-RadCandfuoOrg","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/RadishCandelaDiFuocosmallresolution.jpg?v=1737893613"},{"product_id":"winter-giant-spinach","title":"Winter Giant Spinach organic","description":"\u003ch2\u003eA spinach that can stand cold\u003c\/h2\u003e\n\u003cp\u003eThe Winter Giant spinach seeds will produce very flavourful large green spinach leaves. This variety was specifically bred to tolerate cold temperatures. Can be sown in late summer or early autumn for late fall greenhouse harvests, or allowed to overwinter for use in early spring. The young leaves can be added to salads or cooked for a good boost of nutrients.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003espinacia oleracea\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e8-20 °C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e10-15 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e40-55 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003efull sun\u003c\/p\u003e","brand":"BI3-IT","offers":[{"title":"100","offer_id":42525920886997,"sku":"L-SpinchGiantOrg","price":2.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Wintergiantspinach.jpg?v=1737893604"},{"product_id":"spinach-matador","title":"Spinach Matador organic","description":"\u003ch2\u003eA spinach that grows all year long\u003c\/h2\u003e\n\u003cp\u003eSpinach Matador is a variety that produces rosettes of dark green leaves, triangular, wide and thick, that can be eaten cooked or raw, immediately after harvest. This variety is cultivable all year round and slow to rise. A must have in your garden in the winter to get a good nutrient boost.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003espinacia oleracea\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003ebiennial\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e8-20 °C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e10-15 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e40-55 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSowing and Cultivation\u003c\/em\u003e: Sow in open ground, in lines spaced 25-30 cm apart, at a depth of 1-2 cm. Then thin to 10 cm when the plant has 4 to 5 leaves.\u003c\/p\u003e","brand":"BI3-IT","offers":[{"title":"200","offer_id":42525924163797,"sku":"L-SpinchmataOrg","price":2.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/SpinachMatador.jpg?v=1737893603"},{"product_id":"white-squash","title":"White squash organic","description":"\u003ch2\u003eA very tasty viny squash\u003c\/h2\u003e\n\u003cp\u003eVine type squash producing light green fruits with a great taste. It is advised to pick the fruit when it is no bigger than a hand palm.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eCucurbita moschata\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e18C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 Days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e90-100 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003efull sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003erich in organic matter, well drained, fertile\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eSow indoors from late March through April if growing in the greenhouse, or late April through May to transplant outdoors.Sow direct outdoors from late May. Seeds should be planted 2 cm deep in good size pots, 1-2 seeds per pot\/cell. Thin to keep the strongest seedling. When large enough to handle, transplant seedlings into bigger pots.Place in a propagator before transplanting outside. Leave 60-80 cm between the plants\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"10","offer_id":42525922689237,"sku":"F-SquashWhitOrg","price":3.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/whitemarrow.jpg?v=1737893599"},{"product_id":"amish-paste-tomato","title":"Amish Paste Heirloom Tomato organic","description":"\u003ch2\u003eHeirloom tomato from America, 1870's\u003c\/h2\u003e\n\u003cp\u003eAmish Paste Tomato is a heirloom from America, 1870's. The origin of this strain is said to be from the Amish communities in Wisconsin but discovered among the Amish of Lancaster County, Pennsylvania. Sweeter than other paste tomatoes, the shape can vary from large plum to tear-drop. Juicy, 225 to 340 g fruits with meaty flesh and very little seeds; wonderful as a tomato sauce, in soups, in salads, for slicing or canning. Amish paste tomato is said to be the ultimate paste tomato and adapts to multiple recipes. This tomato has an excellent flavour. It will need to be grown in a polytunnel in Ireland.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing, growing and cultivation: \u003c\/em\u003eStart the tomato seeds indoors 4-6 weeks before last frost. Sow 6 mm deep at a 21C soil temperature. Transplant out after last frost. Space 60-90cm apart. Indeterminate.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"10","offer_id":42525925441749,"sku":"F-TomAmishpastOrg","price":2.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/files\/Amishpastetomato-294091.jpg?v=1769178734"},{"product_id":"apricot-tomato","title":"Apricot Tomato organic","description":"\u003ch2\u003eAn Italian tomato that tastes like an apricot\u003c\/h2\u003e\n\u003cp\u003eApricot Tomato is an Italian yellow orange tomato that looks and tastes wonderful like an apricot. This variety is indeterminate and will produce fruits throughout the season.  It is advised to provide support for the plant. The Apricot tomato is wonderful in tomato salads or for slicing. Excellent flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow seed in a propagator from March in warmth. Keep small plants in a sunny, frost-free environment until they can be planted in the greenhouse from late April or outdoors in late May. Leave 50 cm distance between plants.\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"15","offer_id":42525926621397,"sku":"F-TomApricOrg","price":2.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/tomata-albercoc-llavors-684609.jpg?v=1737893589"},{"product_id":"son-gil-hanging-tomato","title":"Son Gil Hanging Tomato organic","description":"\u003ch2\u003eA tomato rich in traditions\u003c\/h2\u003e\n\u003cp\u003eSon Gil hanging tomato is a spanish heirloom tomato, red-pink with hints of orange that is round shaped. \u003c\/p\u003e\n\u003cp\u003eThe history of these hanging tomatoes and the traditional handling and conservation process date back from not too long ago, specifically at the post-war period, where families were focused on continuous supply of food rich in vitamines for all seasons and for the whole year.\u003c\/p\u003e\n\u003cp\u003eThese hanging tomatoes are heirloom tomatoes, without genetic modification, which are harvested in summer and will last hanging without refrigeration until March\/April, intensifying their flavor over the winter months. You may wonder- how is it possible that they last so long without the use of cold rooms?\u003c\/p\u003e\n\u003cp\u003eWell, you already know that ethylene is the worst tomato's enemy. If the tomato is placed in a closed environment like a plastic bag, the ethylene ends up rotting the tomato.\u003c\/p\u003e\n\u003cp\u003eTherefore, if the tomatoes are ventilated, and placed in a dry aerated place, hanged by the stems, and do not have cuts and cracks, they keep quite well for a long time. In fact a selection is made before and shortly after they are hung. Some varieties are obviously better than others for hanging tomatoes. The secret is always the same, a cool place (maximum 24 degrees), shaded and ventilated, without sudden changes in temperature and not exposed to too much heat, excessive humidity or bad odors.\u003c\/p\u003e\n\u003cp\u003eDespite the fact that tomatoes have existed in the area for several centuries, the history of these hanging tomatoes and the whole culture of their handling and conservation dates back not long ago, specifically to the post-war period, a convulsive period in which In a logical way, the philosophy of subsistence is established among families with the supply of food according to seasons and for the whole year, with special emphasis on this type of food full of properties and vitamins.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost.Sow seed in a propagator from March in warmth. Keep small plants in a sunny, frost-free environment until they can be planted in the greenhouse from late April or outdoors in late May.\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"15","offer_id":42525926752469,"sku":"F-TomSonGilHangOrg","price":2.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/songilhangingtomato248x248.png?v=1737893587"},{"product_id":"green-grape-tomato","title":"Green Grape Tomato organic","description":"\u003ch2\u003eThis is a tomato that can grow outdoors in Ireland! \u003c\/h2\u003e\n\u003cp\u003eSmall yellow-green cherry tomatoes which can be grown outdoors. Taste very good. Indeterminate variety that will produce throughout the season and will need to be staked.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24°C-28°C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow 1.5 mm inch deep at soil temperature of 21°C. Transplant the seedlings when large enough to handle when about 20 cm tall. Plant out 45 cm apart in warm and sunny spot. It is advised to grow tomatoes in a greenhouse or polytunnel. This variety could do well outdoors.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"10","offer_id":42525927145685,"sku":"F-TomGreengrapOrg","price":2.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/GreenGrapeTomato.jpg?v=1737893580"},{"product_id":"serrated-buhrer-tomato","title":"Serrated Buhrer Tomato organic","description":"\u003ch2\u003eSerrated Buhrer Tomato, a beefsteak tomato great for stuffing\u003c\/h2\u003e\n\u003cp\u003eSerrated Buhrer Tomato is large red with a hint of pink tomato with multiple segments inside. It is a beefsteak type and can give large fruits. It is a fleshy tomato with very little juice. Very good flavor, great for stuffing. Indeterminate variety that will produce fruits throughout the season and will need support.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow 1\/16 inch deep at soil temperature of 21C. Transplant the seedlings when large enough to handle when about 20 cm tall. Plant out 45 cm apart in warm and sunny spot. It is advised to grow tomatoes in a greenhouse or polytunnel.\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"15","offer_id":42525927211221,"sku":"F-TomSerrbuhrOrg","price":3.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/SerratedBuhrerTomato.jpg?v=1737893579"},{"product_id":"travel-tomato","title":"Travel Tomato organic","description":"\u003ch2\u003eA tomato ideal for sharing while travelling\u003c\/h2\u003e\n\u003cp\u003eThe travel tomato, pocketbook vine tomato or ‘Reisetomate’ in German is a traditional German or Austrian variety.\u003c\/p\u003e\n\u003cp\u003eit is a beefsteak type red tomato with segments that can be broken off and separated without losing much of the tomato juice. The name travel tomato comes from the idea you can easily carry this tomato on your travels and simply snap off a piece whenever you’re hungry or want to share it. The plant will produce strange, bumpy fruit, like a cluster of cherry tomatoes joined at the hip resulting from a condition called fasciation, where a growing point begins to proliferate abnormally. Therefore it’s not a cluster of individual cherry tomatoes joined together, but rather a single mutated fruit.\u003c\/p\u003e\n\u003cp\u003eLike other heritage tomatoes, ‘Reisetomate’ is self-pollinating and generally comes true-to-type, so you can harvest seeds from your first crop and keep on replanting for the following year.\u003c\/p\u003e\n\u003cp\u003eAs for the taste, it will be a bit on the sour side, almost lemony. Great for eating on the go or in salads.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePlant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOptimal Germination Temperature: \u003c\/em\u003e24°C-28°C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eGermination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIndicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSoil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow 1.5mm inch deep at soil temperature of 21°C. Transplant the seedlings when large enough to handle when about 20 cm tall. Plant out 45 cm apart in warm and sunny spot. It is advised to grow tomatoes in a greenhouse or polytunnel.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"10","offer_id":42525927342293,"sku":"F-TomTravelTomOrg","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/traveltomato.jpg?v=1737893578"},{"product_id":"principe-borghese-cherry","title":"Principe Borghese Tomato organic","description":"\u003ch2\u003eOne of the best variety for sun dried tomatoes from Italy\u003c\/h2\u003e\n\u003cp\u003eItalian Heirloom, the Prince Borghese tomato produces egg-shaped fruits with a pointy tip! Scarlet red in color, its flesh is dense, tasty with few seeds. It is one of the most used varieties for drying tomatoes. it is not uncommom to see those tomatoes drying under the sun in Italy or simply hanged by the stems in a dry and ventilated area of the house. This small indeterminate plants bear small fruits with a rich tomato taste and little juice and will produce fruits throuhout the season. Perfect for sauces or sun drying. This tomato variety is very productive and the vines must be staked or caged.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e23°C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow seed 3 mm deep in a propagator from March in warmth. Keep small plants in a sunny, frost-free environment until they can be planted in the greenhouse from late April or outdoors in late May. Spacing plants by 60 cm.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"15","offer_id":42525927538901,"sku":"F-TomBorghesOrg","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/PrincipeBorghesetomato.jpg?v=1737893576"},{"product_id":"orista-green-tomato","title":"Orista Green Tomato organic","description":"\u003ch2\u003eStriking green tomato with orange stripes\u003c\/h2\u003e\n\u003cp\u003eOrista Green is is a Spanish round shaped green tomato with orange stripes, meaty and very sweet. When mature, the tomatoes turn very green.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow 1.5 mm deep at soil temperature of 21C. Transplant the seedlings when large enough to handle when about 20 cm tall. Plant out 45 cm apart in warm and sunny spot. It is advised to grow tomatoes in a greenhouse or polytunnel.\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"10","offer_id":42525928194261,"sku":"F-TomOristaGrenOrg","price":2.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/files\/oristagreenoct600x600_fdaf1212-168f-4c80-bc0b-1de279e4eaba.jpg?v=1737893573"},{"product_id":"mallorca-hanging-tomato","title":"Mallorca Hanging Tomato organic","description":"\u003ch2\u003eAre these tomatoes hanging in your kitchen?\u003c\/h2\u003e\n\u003cp\u003eFabulous Spanish red orange tomatoes round shaped with a pointy end. The plant produces large grapes or clusters. They were traditionally destined for consumption out of season, both fresh and when conserved. Once harvested, they were hanged on a string in a dry and aerated room in the house. Stored in certain conditions, they can be conserved for approximately 6 months. This type of tomato typically has a thick skin allowing it to last longer. The hanging tomatoes are called differently according to the region where they are grown. In Cataluna, they are called \"Tomato de Colgar\". They are now typically used for the  ‘pan con tomate’ (bread with tomato) which consists of a slice of bread rubbed quickly with half a garlic clove, followed by half a ripe tomato and dressed with olive oil and salt. Fabulous taste and keep well after harvest. Need to be staked. indeterminate.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost.Sow seed in a propagator from March in warmth. Keep small plants in a sunny, frost-free environment until they can be planted in the greenhouse from late April or outdoors in late May.\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"15","offer_id":42525928227029,"sku":"F-TomMallorcahangOrg","price":2.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/MallorcaHangingTomato.jpg?v=1737893572"},{"product_id":"atomic-grape-tomato","title":"Brad's Atomic Grape Tomato organic","description":"\u003ch2\u003eColourful tomatoes that look like olives! \u003c\/h2\u003e\n\u003cp\u003eBred by Brad Gates, Brad's Atomic grape tomatoes are a grape sized tomato variety with elongated cherry size fruits that look almost like olives. The fruits skin and flesh display streaks of blue, red, lavender, green and sunset colors. It is an indeterminate variety that will produce fruits throughout the season. The plant will need support. Excellent grown in fields, containers or greenhouse. . Unusual crop. Great eaten as a snack or in salads.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow seed in a propagator from March in warmth. Keep small plants in a sunny, frost-free environment until they can be planted in the greenhouse from late April or outdoors in late May. Transplant with 90 cm between plants\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"10","offer_id":42525928554709,"sku":"F-TomBradAtomGrapOrg","price":2.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/atomicgrapetomato600x600-791741.jpg?v=1737893570"},{"product_id":"white-beauty-or-snowball-tomato","title":"White Beauty tomato or Snowball Tomato organic","description":"\u003ch2\u003eAn American tomato beauty from the 19th century!\u003c\/h2\u003e\n\u003cp\u003eWhite Beauty also called Snowball tomatoes or are extra smooth and beautiful.  It is an ancient variety native to the United States, created in 1860. White beauty is a medium to large size tomato. It weighs between 100 and 250 g. White beauty  is a fleshy tomato, a little ribbed on top, quite regular and a little flattened, which contains few seeds. The tomatoes grow in clusters of 5 to 10 fruits and are renowned for their sweet, citrus taste that is richer and more complex than many white types. The light yellow flesh of this tomato is clear and juicy with a flavor that is pleasant and sweet. The plant is quite productive with clusters of 5-10 tomatoes. Indeterminate type which will produce tomatoes throughout the season and require staking.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e23C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-10 weeks before last frost. Sow seed 1\/8\" deep in a propagator from March in warmth. Keep small plants in a sunny, frost-free environment until they can be planted in the greenhouse from late April or outdoors in late May. Space plants 60 cm apart.\u003c\/p\u003e","brand":"BG1-FR","offers":[{"title":"15","offer_id":42525928685781,"sku":"F-TomWhitBeautOrg","price":2.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/WhiteBeautyorSnowballTomato.jpg?v=1737893569"},{"product_id":"marmande-tomato","title":"Marmande beefsteak Tomato organic","description":"\u003ch2\u003eA tasty old beefsteak tomato variety from the South West of France\u003c\/h2\u003e\n\u003cp\u003eMarmande \u003cstrong\u003ebeefsteak tomato\u003c\/strong\u003e is a French heirloom cultivated since the 19th century and originally from the commune of Marmande, a small town in the south-west of France. The Marmande tomato variety is semi-determinate, vigorous, productive and produces fruits from 170 g to 280 g of high quality, slightly flattened and ribbed, sweet and well fleshy with a distinctive flavour and excellent taste. \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e18-21°C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost.Sow in a propagator on a windowsill or a greenhouse at approximately 18-21°C using a quality compost. Germination 8-12 days. Cover seeds with 6 mm sieved compost. Transplant seedlings singly into 75 mm pots, planting out when frost risk has passed. Allow 90 cm between plants each way. Water and feed regularly after first flowers have set. Removal of side shoots or trimming is not necessary unless growth is too rampant.\u003c\/p\u003e","brand":"BG1-FR","offers":[{"title":"15","offer_id":42525928718549,"sku":"F-TomMarmdeOrg","price":2.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Marmandetomato.jpg?v=1737893568"},{"product_id":"black-beauty-tomato","title":"Black Beauty Tomato organic","description":"\u003ch2\u003eThe darkest of tomatoes with unusual flavour! \u003c\/h2\u003e\n\u003cp\u003e\"Black beauty tomato\" is said to be the darkest of all tomatoes. This tomato variety is very high in anthocyanins and was bred by Brad Gates of Wild Boar farm. He cross-bred Pink Berkeley Tie-Dye and Indigo Apple. The Black beauty tomato may not be as productive as the other varieties but it is very much worth the wait for the unusual taste and flavour. The Black Beauty tomato stores well after harvest.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eScientific Name: \u003c\/em\u003eSolanum lycopersicum\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow 1.5 mm inch deep at soil temperature of 21C. Transplant the seedlings when large enough to handle when about 20 cm tall. Plant out 60 cm apart in warm and sunny spot. It is advised to grow tomatoes in a greenhouse or polytunnel.\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"10","offer_id":42525928816853,"sku":"F-TomBlckBeautOrg","price":2.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/BlackBeautyTomatoHeirloom.jpg?v=1737893567"},{"product_id":"striped-yellow-cherry-tomato","title":"Striped Yellow Cherry Tomato organic","description":"\u003ch2\u003eA yellow cherry tomato that tastes like caramel\u003c\/h2\u003e\n\u003cp\u003eStriped yellow cherry tomato is a yellow small cherry tomatoes with red orange stripes in a round shape. Taste very sweet like caramels making them enjoyable for both children and adults. Their great taste and colour make them an ideal addition to salads, sauces or even for desserts. It is advised to provide support for the plant as it is an indeterminate tomato plant type that will produce fruits throughout the season.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow seed in a propagator from March in warmth. Keep small plants in a sunny, frost-free environment until they can be planted in the greenhouse from late April or outdoors in late May.\u003c\/p\u003e","brand":"RS1-SP","offers":[{"title":"15","offer_id":42525929210069,"sku":"F-TomCherrStripYellowOrg","price":2.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Yellowstripedcherrytomato-_1.png?v=1737893564"},{"product_id":"saint-pierre-tomato","title":"Saint Pierre Tomato organic","description":"\u003ch2\u003eA tomato great for stuffing\u003c\/h2\u003e\n\u003cp\u003eSaint Pierre tomato is an old variety popular amongst gardeners since the late nineteenth century. Semi-late, this variety is particularly productive with clusters of 4 to 5 round bright red fruits, weighing from 100 to 120 g, with firm flesh and slightly tart flavor. it offers good resistance to bursting. This tomato lends itself wonderfully to stuffings, summer salads and coulis. It will require staking as it is an indeterminate tomato type. Very easy variety to grow, rewarding even for the novice gardener.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eSolanum lycopersicum\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eannual\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e24C-28C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e7-14 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Indicative Days to maturity: \u003c\/em\u003e80-120 days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull Sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eWell drained and rich\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eStart indoors 6-8 weeks before last frost. Sow 6 mm deep at a 21C soil temperature. Transplant out after last frost. Space 60-90 cm apart. Indeterminate.\u003c\/p\u003e","brand":"AS1-FR","offers":[{"title":"15","offer_id":42525929439445,"sku":"F-TomStPierOrg","price":2.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/SaintPierreTomato_b6af126f-aeb6-40d1-a300-51b5a3ff9c55.jpg?v=1737893562"},{"product_id":"yarrow","title":"Yarrow organic","description":"\u003ch2\u003eYarrow is loved by pollinators\u003c\/h2\u003e\n\u003cp\u003eThe common yarrow is a perennial, wild flower growing typically along roadsides, grasslands and waste grounds. It has feathery aromatic leaves and flowers which attracts pollinators. It is said to have medicinal properties as a first aid plant. It has traditionally been used, for example, to treat digestive problems and to provide relief from menstrual cramps. \u003c\/p\u003e\n\u003cp\u003eAlways consult a qualified herbal practitioner before using this plant medicinally especially if pregnant.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e Yarrow looks very similar to some poisonous herbs such as the spotted hemlock or the giant hogweed. If you want to collect yarrow yourself,ask someone who knows about herbs such as a qualified herbalist. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Scientific Name: \u003c\/em\u003eAchillea millefolium\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Plant Life Cycle: \u003c\/em\u003eperennial\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Optimal Germination Temperature: \u003c\/em\u003e15-18°C\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Germination time in days: \u003c\/em\u003e10-100 Days\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSunlight: \u003c\/em\u003eFull sun\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Soil requirement: \u003c\/em\u003eloamy, well drained soil with a pH of 5.5 to 7.0\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e Sowing and cultivation: \u003c\/em\u003eSow directly outdoors after last chance of frost has passed from May to August into well prepared soil in a sunny spot when temperatures reach around 16-18C. Sow seeds thinly into drills 1 cm deep and 38 cm apart.\u003c\/p\u003e","brand":"DE1-DE","offers":[{"title":"200","offer_id":42525922197717,"sku":"Med-YarrowOrg","price":1.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/products\/Yarrow.jpg?v=1737893555"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0619\/4620\/0277\/collections\/organic_trust_and_EU_logo-489960.png?v=1678964625","url":"https:\/\/sowdiverse.ie\/collections\/organic-seeds.oembed?page=16","provider":"Sow Diverse CLG","version":"1.0","type":"link"}