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Misato Red Radish

€2,20
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The Misato Red Radish is an heirloom winter variety from Asia that is as large as an orange. It features an imposing light red root with a crunchy texture and tender, juicy, white flesh. This deliciously fragrant radish has a mildly flavored profile and can be enjoyed raw in salads or cooked. It thrives in cool weather, making it the perfect choice for autumn or winter growing.

Scientific Name: Raphanus sativus

Plant Life Cycle: Annual

Optimal Germination Temperature: 20C

Germination time in days: 4-6 days

Indicative Days to maturity: 60 days

Sunlight: Full sun

Soil requirement: Light and well drained

 

Sowing and cultivation: Sow seeds outdoors from end of July. Plant in full sun. Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest.