A predominantly green mix of young Asian shoots, with a spicy flavor that includes pak-choï, mizuna, golden frills and purple frills, a bit of Swiss chard. Excellent for your summer, autumn and winter salads.
Scientific Name: Brassica juncea var. rugosa
Plant Life Cycle: Annual
Optimal Germination Temperature: 18C
Germination time in days: 8-15 days
Indicative Days to maturity: 30 -50 days
Sunlight: Full sun
Soil requirement: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil
Sowing and cultivation: Sow from March to September every 15 to 30 days to ensure a regular harvest. Sowing possible all year round.
