Productive sweet pepper
The Friariello pepperone, also known as Friariello di Nocera pepper or Friggitello, is an Italian heirloom variety from Naples, Italy. These small, cone-shaped peppers are known for their sweet and spicy taste and can be either fried or pickled. The Friariello pepper plants are compact and produce abundant, light green fruits that turn bright red when fully ripe.
Scientific Name: Capsicum annuum
Plant Life Cycle: Annual
Optimal Germination Temperature: 24-28C
Germination time in days: 20-30 days
Indicative Days to maturity: 60-90 days
Sunlight: Full Sun or partial shade
Soil requirement: rich, well-drained soil
Sowing and cultivation: Start seeds indoors in March. After danger of frost transplant to greenhouse with 16-24 inches between plants. Suitable for succession planting for a continuous harvest. It is advised to grow this pepper in a greenhouse or sunny sheltered spot since they need high temperature to grow.
