Pretty and tasty golden-yellow pea pods
Golden Sweet mangetout pea is an unusual mangetout pea variety with green leaves, red-magenta leaf nodes, purple flowers followed by pretty golden-yellow pods. The edible pods are sweet, crisp and are a great addition to any salad or stir fries.
Scientific Name: Pisum sativum
Plant Life Cycle: annual
Optimal Germination Temperature: 15C
Germination time in days: 7-14 days
Indicative Days to maturity: 66 days
Sunlight: full sun
Soil requirement: well drained, non acidic
Sowing and cultivation: Direct sow outdoors 1"deep, 2" apart in early spring when soil temperature reaches at least 7C. Plant row apart 24". Suitable for succession planting for a continuous harvest. It is advised to grow this pepper in a greenhouse or sunny sheltered spot since they need high temperatures to grow.
