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Andhra Mirchi Chilli heirloom

€4,00 EUR

We have run out of stock for this item.

Andhra Mirchi Chilli is a variety from the Andhra Prasdesh State in India. It is characterised by its deep red color when ripe, mild heat and great flavor. It is usually used in pickles, dried or eaten green for its flavor. Limited to  packet per customer.

Scientific Name: Capsicum annum

Plant Life Cycle: annual

Optimal Germination Temperature: 20C-24C

Germination time in days: 20-30 days

Indicative Days to maturity: 60-90 days

Sunlight: full sun

Soil requirement: well drained, non acidic

Sowing and cultivation: Sow indoors early spring 1"deep, 2" apart at a soil temperature of at least 18C. The plant is sensitive to temperature variations. Transplant outdoors when temperatures have warmed up and the last chance of frost has passed. Plant row apart 24". It is advised to grow this pepper in a greenhouse or sunny sheltered spot since they need high temperature to grow