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Charlotte Swiss Chard organic

€2,40 EUR

The Charlotte chard produces beautiful blistered, green to bronze leaves when mature while the chards are bright red. This variety resists bolting and brings beautiful colors to the vegetable garden and to your plate. Swiss chard can be cooked just like spinach.

Scientific Name: Beta vulgaris 

Plant Life Cycle: Biennal

Optimal Germination Temperature: 20 to 22C

Germination time in days: 10-20 days

Indicative Days to maturity: Pick as needed

Sunlight: Full sun

Soil requirement: Fertile and well drained

Sowing and cultivation: Sow under cover from February to March. Sow
outdoors from April to September. 3 to 4 seeds every 40 cm, in rows 40 cm apart. Thin to the strongest ones.