This Chinese Pink radish is an organic, heirloom variety that has been cultivated in China for centuries. With a pink exterior and white flesh, the roots are 5" long and can withstand cold temperatures, making it a great winter vegetable.
Scientific Name: raphanus sativus
Plant Life Cycle: annual
Optimal Germination Temperature: 10 and 18°C
Germination time in days: 3-10 days
Indicative Days to maturity: 30-60 days
Sunlight: Full Sun or partial shade
Soil requirement: well-draining sandy loams rich in organic matter
Sowing and cultivation: Sow outdoors from end of April. Sow all summer at 2 weeks interval for succession planting