Milder Spiral chili pepper is a traditional high yielding chili pepper from Hungary that produces long, spiral-shaped, and hook-like narrow chili peppers that start green, and turn yellow then red when mature. The milder spiral chili pepper has a mild flavor with a heat level of about 1000 SHU. This pepper is very versatile and can be used fresh, for pickling, grilling and even frying. It can be picked at any stage however is said to be best when yellow.
Scientific Name: Capsicum annuum
Plant Life Cycle: annual
Optimal Germination Temperature: 22-28C
Germination time in days: 7-21 days
Indicative Days to maturity: 70-90 days
Sunlight: Full Sun
Soil requirement: Well drained, aerated, fertile soil
Sowing and cultivation: Sow indoors from January to March, 1"deep, 2" apart at a soil temperature of at least 18C. The plant is sensitive to temperature variations. Transplant outdoors when temperatures have warmed up and the last chance of frost has passed. Plant row apart 24". It is advised to grow this pepper in a greenhouse or sunny sheltered spot since they need high temperature to grow
